Thursday, September 10, 2009

Cream Cheese Breakfast Bread

8 oz. softened cream cheese
1 egg
1 tsp. vanilla
1/2 cup sugar

Cream and spread on flattened bread dough.

6 tbsp. margarine OR butter
1/2 cup sugar
3/4 cup flour
2 pinches cinnamon

Cut butter in until crumbly and sprinkle on top.
Bake 20-30 minutes.

This is sooo good. Refrigerate if you have leftovers.

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